Ingredients#
- 1 large box cherry jello
- 1 large box frozen raspberries
- 2 cups applesauce
- 2 cups boiling water
- 16 oz sour cream
- 1 bag miniature marshmallow
Directions#
- Dissolve jello in boiling water, then add applesauce and raspberries. Chill until set.
- Mix marshmallows into sour cream until creamy. Spread on top of jello and refrigerate.