Table of Contents
Table of Contents
Ingredients
#- 1-1/2 cups creamy peanut butter
- 1/3 cup butter, softened
- 1 tsp vanilla
- 4 cups sifted confectioner’s sugar
- 1 package dipping chocolate
Directions
#- Line a baking sheet with waxed paper.
- In a medium bowl, mix the peanut butter, butter, vanilla and confectioner’s
sugar with your hands to form a smooth and stiff dough.
- Shape into ball using about 2 tsp of dough per ball.
- Refrigerate for several hours.
- Insert a toothpick into each ball and dip them into the melted dipping
chocolate.