Ingredients#
- 1 small package instant pistachio pudding
- 20 oz crushed pineapple with juice
- 1 cups miniature marshmallows
- 8 oz cool whip
- 1/2 cup pecans, chopped
Directions#
- In large bowl, mix together dry pudding, pineapple with juice, marshmallows and pecans.
- Add thawed cool whip and mix until well combined.
- Chill before serving.